T-wood by Tapì

A high-end rum aged for at least 5 years in American oak barrels using the Solera method, this prized spirit, 100 Fuegos, is produced and bottled in Ecuador and sealed by a Tapì closure.

Quality rum, according to 100 Fuegos, means a delicate flavour, with overtones of wood, coconut and citrus, sugarcane and caramel, with a slightly smoky background, giving way to a fresh, lean palate.

A distillate that takes 5 to 7 years to mature in American oak barrels and whose exotic spirit is preserved intact by its Tapì closure.

More information

Lassen Sie sich von Tapì inspirieren! Fordern Sie unsere Kataloge an und entdecken Sie unsere Kollektionen